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Products

#1373 - ALBUMIN, Chicken Egg

For biochemical assays; stabilizer

Product information
CAS [9006-59-1]
HS- / Taric code 35021190
ecl@ss No. 34-16-04-00
Storage temperature R
Shipping temperature RT
Grade Practical Grade
Purity >80% protein
Synonyms Ovalbumin
Properties spray dried; EU origin; health authority inspected; Salmonellae, St. aueus, E. coli absent; MW ~42.8 kDa.



Safety Data
MSDS
GHS classification

Order-Nr. Volume Unit price
Discount price/pc
Quantity
1373,0100 100 g 17,50 € 15,75 € from 3 units
1373,0250 250 g 30,00 € 27,00 € from 3 units
1373,1000 1 kg 88,00 € 79,20 € from 3 units
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