#1373 - ALBUMIN, Chicken Egg

For biochemical assays; stabilizer

Product information
CAS	[9006-59-1]
HS- / Taric code	35021190
ecl@ss No.	34-16-04-00
Storage temperature	R
Shipping temperature	RT
Grade	Practical Grade
Purity	>80% protein
Synonyms	Ovalbumin
Properties	spray dried; EU origin; health authority inspected; Salmonellae, St. aueus, E. coli absent; MW ~42.8 kDa.

Safety Data
MSDS
GHS classification

Order-Nr.	Volume	Unit price	Discount price/pc		Quantity
1373,0100	100 g	17,50 €	15,75 €	from 3 units
1373,0250	250 g	30,00 €	27,00 €	from 3 units
1373,1000	1 kg	88,00 €	79,20 €	from 3 units