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Products

#1830 - Yeast Extract

For technical fermentations and bacteriology

Product information
CAS [8013-01-2]
EG-No. / EINECS 232-387-9
HS- / Taric code 38210000
ecl@ss No. 32-16-06-01
Storage temperature RT
Shipping temperature RT
Grade Standard Grade
Properties Turbid 2% suspension; total N: ~11%, NaCl: ≤4%; pH (2% in H2O) 5.2-6.8



Safety Data
MSDS
GHS classification

Order-Nr. Volume Unit price
Discount price/pc
Quantity
1830,0500 500 g 22,00 € 20,90 € from 6 units
1830,1000 1 kg 42,00 € 39,90 € from 6 units
1830,2500 2.5 kg 82,50 € 78,38 € from 6 units
1830,5000 5 kg 143,50 € 136,33 € from 6 units
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